Sandwich skinnys
United States
256 kcalper 100 g · 13% of the reference intake
4.7 gof sugars per 100 g
Barcode (EAN-13)4099100043150
GS1 prefix409 · GS1 Germany
Additives3: E420, E460, E460i
AllergensGluten
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 256 kcal | 13% |
| Total fat | 2.3 g | 3% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 46.5 g | 17% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 9.3 g | 33% |
| Protein | 11.6 g | 23% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated February 16, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
whole wheat flour, yeast, wheat gluten, wheat bran, bromelain, enzymes, sorbitol, microcrystalline cellulose, wheat starch, maltodextrin, cultured wheat flour
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E460iMicrocrystalline celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.