Garlic bread
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 17.5 g | 22% |
| Saturated fat | 3.5 g | 18% |
| Total carbohydrate | 38.6 g | 14% |
| Total sugars | 0.88 g | — |
| Dietary fiber | 0.88 g | 3% |
| Protein | 7.0 g | 14% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated September 30, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
e % Daily lue (DV) tells how much utrientin a ving of food tributes to aily diet. 00 calories ay is used general rition advice. INGREDIENTS: BREAD: ENRICHED WHEAf FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONOMTRATE, RIBO,FLAVIN. FOLIG ACID),.MALTed BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, YEAST. SALT, SUGAR, CANOLA OIL, MICP OBIAL ENZYMES, SCORBIC AGID ADDED AS A DOuGh CONDITIONER, CALCI""" PROPIONATE (PRE'SERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), CuRN MEAL. SPREAD: VEGETABLE OIL BLEND (SOYBEAN, PALM), WATER, DRIED GARLIC, CONTAINS 2% OR LESS OF: SALT, NATUR AL FLAVORS, SWEËT CREAM BUTTFRMILL, MONOGLYCERIDES, SPICE, SUNFLOWER LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), LACTIC ACID, BETA-CAROTENE (COLOR). CONTAINS: WHEAT, MILK. MAY CONTAIN: SOY. DIST. & SOLD EXCLUSIVELY BY: ALDI BATAVIA, IL 60510 V MADE IN USA HavaH SIENAHL2
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E202Potassium sorbatePreservative
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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