Plant-based beverages · United States

100% tomato juice

· brand owner: NATURE'S NECTAR

United States

17 kcalper 100 g · 1% of the reference intake

2.5 gof sugars per 100 g

Barcode (EAN-13)4099100035063

GS1 prefix409 · GS1 Germany

Additives1: E330

AllergensNot given in the source

Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	17 kcal	1%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	3.8 g	1%
Total sugars	2.5 g	—
Dietary fiber	0.40 g	1%
Protein	0.83 g	2%
Sodium	0.26 g	11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomatoes, contains less than 2% of: salt, citric acid, vitamin c (ascorbic acid).

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 8 fl oz (240 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	41 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	629 mg	27%
Total carbohydrate	9.0 g	3%
Dietary fiber	1.0 g	3%
Total sugars	6.0 g	—
Protein	2.0 g	—

USDA food category: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Data provider: Label Insight
In FoodData Central: Since November 13, 2020 · label data updated April 8, 2020
FDC ID: 1124663

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NATURE'S NECTAR

Open Food Facts, ODbL

In its category

Position among 6,466 “plant-based beverages” products sold in the United States

Sugars2.5 g · median 9.2 g

Saturated fat0.00 g · median 0.00 g

Salt0.65 g · median 0.02 g

8% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.