Breakfast Biscuits Brown Sugar & Cinnamon
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 460 kcal | 23% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 1.0 g | 5% |
| Total carbohydrate | 72.0 g | 26% |
| Total sugars | 24.0 g | — |
| Dietary fiber | 6.0 g | 21% |
| Protein | 8.0 g | 16% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated March 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched flour (wheat flour nacin reduced iron, thiamine mononitrate, riboflavin, folic acid) whole rolled oats, sugar, whole rolled rye canola oil canola oil, ascorbic acd-a preservatme, rosemary extract) whole wheat flour brown sugar, ory malt (malted baley flour, dextrose wheat flour), whey protein isolate mlk soolm bicar6onate cnnamon, salt soy lecthin natural flavor, vitamins and minerals (thamine mononitrate mtamin 81) nacinamide vitamin b3 peraic orthophosphate ron prdone hyoroohlorde mtamin rboflavin mtamin b2 contains wheat, milk and soy may contain peanuts and tree muts dist , sold exclusimely by ald batavia il 60510 contains bioengineered food ingredients
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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