Mushroom,Mascarpone pizza
Prefix 409 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 232 kcal | 12% |
| Total fat | 7.8 g | 10% |
| Saturated fat | 3.5 g | 18% |
| Total carbohydrate | 32.4 g | 12% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 9.1 g | 18% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated March 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WHEAT FLOUR, WATER, MOZZARELLA CHEESE (MILK, SALT, BACTERIAL CULTURES, RENNET, CITRIC ACID), MUSHROOMS, MASCARPONE CHEESE (CREAM, CITRIC ACID), SUNFLOWER OIL, GRANA PADANO CHEESE (MILK, SALT, RENNET, LYSOZYME FROM EGG (PRESERVATIVE)), SALT, FOOD STARCH-MODIFIED, DEACTIVATED NATURAL YEAST (WHEAT), YEAST, PARSLEY, DEACTIVATED YEAST, WHITE PEPPER, WHEAT (ENZYMES).
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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