Chocolate covered fruits · United States
Dried Orange Slices Dipped in Dark Chocolate
United States
376 kcalper 100 g · 19% of the reference intake
68.2 gof sugars per 100 g
Barcode (EAN-13)4069365913239
GS1 prefix406 · GS1 Germany
Additives4: E223, E322, E322i…
AllergensOrange, Soybeans
LabelsRainforest Alliance
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 376 kcal | 19% |
| Total fat | 4.7 g | 6% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 80.0 g | 29% |
| Total sugars | 68.2 g | — |
| Dietary fiber | 4.7 g | 17% |
| Protein | 0.00 g | 0% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated September 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Dried Orange Slice (Orange, Sugar, Citric Acid, Sodium Metabisulfite [Preservative]), Dark Chocolate (Sugar, Chocolate Liquor*, Cocoa Butter*, Cocoa Powder, Soy Lecithin, Natural Flavor)
- E223Sodium metabisulfiteAntioxidant · Preservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.