Pinto Beans, Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Bean dishes · United States

Pinto Beans

by Aldi
United States
NUTRI-SCOREBCDEA
85 kcalper 100 g · 4% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)4069365602706
GS1 prefix406 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
4069365602706

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories85 kcal4%
Total fat0.38 g0%
Saturated fat0.00 g0%
Total carbohydrate15.4 g6%
Total sugars0.77 g—
Dietary fiber4.6 g16%
Protein4.6 g9%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated August 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PINTO BEANS, WATER, SALT. DIST. & SOLD 15 servings per container EXCLUSIVELY BY: ALDI size 1/2 cup (130g) Pries 110 BATAVIA, IL 60510 PRODUCT OF CANADA % Daily Value* STEPS TO TAKE 1 EMPTY CONTENTS INTO 1% 0.5g STOVETOP 0% ted Fat Og Fat Og 0% 300mg 13% ydrate 20g 7% ay Fber 6g 21% Sugars 1g des Og Added Sugars 0% 360mg HEAT TO DESIRED TEMPERATURE, 2 SEASON TO TASTE AND SERVE 1 MICROWAVE 0% 2 4% 10% 8% 2 EMPTY CONTENTS INTO MICROWAVE-SAFE DISH. HEAT 2-3 MINUTES TO DESIRED TEMPERATURE. LET STAND 1 MINUTE, THEN STIR, SEASON TO TASTE AND SERVE. Yes you how much a nutrient REFRIGERATE UNUSED PORTION IN A ptitudes to a daily diet. 2,000 for general nutrition advice. GLASS OR PLASTIC SEALED CONTAINER CAN LINING PRODUCED WITHOUT BPA, THE AL DIFFERE Every A combines an with remai Anything you can return for and replace Twice as Nic ALDI Twice as Nice GUARANTEE item replaced Cmoney refunded 114

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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