NUSSRIEGEL ERDNUSS & PISTAZIE MIT DUNKLER SCHOKOLADE, enerBIO
i Photo: Open Food Facts contributors · CC BY-SA
Nut bars · United States

NUSSRIEGEL ERDNUSS & PISTAZIE MIT DUNKLER SCHOKOLADE

by enerBIO · 75g (3x25g)
United States
NUTRI-SCOREABCEDNOVA3
558 kcalper 100 g · 28% of the reference intake
17.0 gof sugars per 100 g
Barcode (EAN-13)4068134153401
GS1 prefix406 · GS1 Germany
AdditivesNone found in the ingredients
AllergensGluten, Nuts, Peanuts
4068134153401

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories558 kcal28%
Total fat38.0 g49%
Saturated fat7.0 g35%
Total carbohydrate39.0 g14%
Total sugars17.0 g—
Dietary fiber7.0 g25%
Protein13.0 g26%
Sodium0.31 g14%

Open Food Facts, ODbL, record updated July 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

22 % HASELNÜSSE geröstet, 20 % ERDNÜSSE geröstet, Reissirup*, 13 % dunkle Schokolade* (Kakaomasse*, Zucker*, Kakaobutter*), 8 % PISTAZIEN, CASHEWKERNE geröstet, Hafervollkornflocken*, Agavendicksaft*, Dattelpaste*, CASHEWPASTE, Meersalz, Kakaopulver*.

The ingredient list is only available in German in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 53 “nut bars” products sold in the United States
Sugars17.0 g · median 18.0 g
Saturated fat7.0 g · median 7.5 g
Salt0.78 g · median 0.56 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nut bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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