Tapenade green olive
United States
133 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 133 kcal | 7% |
| Total fat | 11.7 g | 15% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated September 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
GREEN OLIVES (OLIVES, SALT, CITRIC ACID), TOMATO PULP (TOMATO, CITRIC ACID CALCUMCHURE, RED PEPPER, WATER, CARROT, ONION, SUNFLOWER OIL, GARLIC, DIJON MUSTARD (WATER, MUSTARD SEEDS, SAT SODIUM BISULPHITE (PRESERVATIVE), SALT, DEHYDRATED OREGANO, DEHYDRATED PARSLEY, LEMON LICE
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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