Tropical Fruit Blended Greek Yogurt
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 60 kcal | 3% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 6.0 g | 2% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 9.3 g | 19% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated June 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cultured pasteurized grade a nonfat milk, water, mangos, pineapple, fructose, sugar, modified food starch, passion fruit juice concentrate, natural flavor, acesulfame potassium, lemon juice concentrate, sucralose
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.