Shrimp & Avocado Roll, Fusia
i Photo: Open Food Facts contributors · CC BY-SA

Shrimp & Avocado Roll

United States
NOVA4
101 kcalper 100 g · 5% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)4061463486752
GS1 prefix406 · GS1 Germany
Additives9: E322, E322i, E330…
AllergensEggs, Fish, Gluten, Mustard, Soybeans, Crustaceans (read from the ingredients list)
LabelsSustainable, Sustainable fishery, Responsible aquaculture
4061463486752

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories101 kcal5%
Total fat2.8 g4%
Saturated fat0.00 g0%
Total carbohydrate15.6 g6%
Total sugars2.8 g—
Dietary fiber1.8 g7%
Protein5.5 g11%
Sodium0.31 g14%

Open Food Facts, ODbL, record updated June 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, rice, cooked shrimp salad, sugar, egg whites, wheat starch, corn starch, alaska pollock, contains 2% or less of the following, soybean oil, sorbitol, food starch-modified, potato starch, salt, sodium tripolyphosphate, sodium pyrophosphate, natural flavor, carrageenan, soy lecithin, rice vinegar, avocado, canola oil, vinegar, peas, wasabi, horseradish, mustard, rapeseed oil, citric acid, spirulina, mustard extract, wheat, soybeans

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.