Roasted Seaweed Snacks Teriyaki Flavored
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 600 kcal | 30% |
| Total fat | 40.0 g | 51% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 10.0 g | — |
| Dietary fiber | 20.0 g | 71% |
| Protein | 20.0 g | 40% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated October 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Seaweed, corn oil, sea salt, sesame oil, teriyaki flavor base (glucose, sugar, vegetable powder [soy sauce, radish, green onion, soy protein, salt, sugar, onion, glucose, yeast extract, garlic, onion flavor, soy sauce powder, salt, vinegar powder, black pepper powder, dried yeast]). Contains: sesame, soy.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| February 28, 2026 | $1.99 | Elwood, NY |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Appetizers” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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