Chipotle Pasta Salad Kit
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 350 kcal | 18% |
| Total fat | 1.3 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 70.0 g | 25% |
| Total sugars | 5.0 g | — |
| Dietary fiber | 5.0 g | 18% |
| Protein | 12.5 g | 25% |
| Sodium | 0.95 g | 41% |
Open Food Facts, ODbL, record updated May 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched macaroni product (semolina [wheat], niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), salt, roasted tomato pieces (contains sulfites for color retention), onion, red bell pepper, yeast extract, garlic pieces and powder, tomato powder, paprika, chipotle chili pepper, spices, white vinegar powder (maltodextrin, white distilled vinegar), sugar, citric acid, dehydrated
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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