HYDRATION WITH ELECTROLYTES
by PurAqua
United States
281 kcalper 100 g · 14% of the reference intake
68.8 gof sugars per 100 g
Barcode (EAN-13)4061462576591
GS1 prefix406 · GS1 Germany
Additives4: E330, E340, E340ii…
AllergensNot given in the source
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 281 kcal | 14% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 68.8 g | 25% |
| Total sugars | 68.8 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 3.1 g | 136% |
Open Food Facts, ODbL, record updated October 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
sugar, dextrose, citric acid, salt, potassium citrate, sodium citrate, dipotassium phosphate, maltodextrin, ascorbic acid, gum arabic, silicon dioxide, stevia rebaudiana leaf extract, natural flavor, niacinamide, d-calcium pantothenate, pyridoxine hydrochloride, cyanocobalamin
- E330Citric acidAntioxidant · Sequestrant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.