
Belgian Chocolate Box in gift packaging
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 565 kcal | 28% |
| Total fat | 37.5 g | 48% |
| Saturated fat | 20.1 g | 101% |
| Total carbohydrate | 50.1 g | 18% |
| Total sugars | 48.6 g | — |
| Dietary fiber | 2.7 g | 10% |
| Protein | 6.0 g | 12% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated March 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, pflanzliche Öle (Palm, Raps) in veränderlichen Gewichtsanteilen, Haselnussmark 2,5 %, Butterreinfett, Glukosesirup, Kaffee-Extrakt 0,06 %, Emulgator: Lecithine (enthält Soja), Erdbeer-Aroma, Karamell-Aroma, Pistazienaroma, Orangenaroma, Vanillearoma.
The ingredient list is only available in German in the source; we show it as it is, without translation.
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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