Aldi Ahi
by Aldi Ahi
United States
124 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 124 kcal | 6% |
| Total fat | 2.7 g | 3% |
| Saturated fat | 0.44 g | 2% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.88 g | 3% |
| Protein | 26.5 g | 53% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated August 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
WILD CAUGHT YELLOWFIN TUNA (Thunnus albacares), OLIVE OIL, SEA SALT, PEPPERCORNS, ORGANIC SUGAR, GARLIC POWDER, FILTERED WOOD SMOKE, CITRIC ACID
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.