Pub Style Pretzels, Clancy’s
i Photo: Open Food Facts contributors · CC BY-SA
Snacks variety packs · United States

Pub Style Pretzels

by Clancy’s · 1 oz
United States
NUTRI-SCOREABCDENOVA4
429 kcalper 100 g · 21% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4061461126742
GS1 prefix406 · GS1 Germany
Additives4: E100, E160c, E270…
AllergensGluten, Milk, Soybeans
4061461126742

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat12.5 g16%
Saturated fat0.00 g0%
Total carbohydrate71.4 g26%
Total sugars0.00 g—
Dietary fiber3.6 g13%
Protein10.7 g21%
Sodium1.5 g64%

Open Food Facts, ODbL, record updated November 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED WHEAT FLOUR, CANOLA OIL, SOYBEAN OIL, PUB-STYLE SEASONING BLEND, SALT, CORN STARCH, WHEY, MALTODEXTRIN, GARLIC POWDER, YEAST EXTRACT, BUTTERMILK POWDER, ONION POWDER, CITRIC ACID, NONFAT MILK, CULTURED WHOLE MILK, PARSLEY, SUGAR, SPICE, NATURAL FLAVOR, LACTIC ACID, TURMERIC EXTRACT, PAPRIKA EXTRACT, CORN SYRUP, YEAST, BARLEY MALT EXTRACT.

  • E100CurcuminColor
  • E160cPaprika extractColor
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 105 “snacks variety packs” products sold in the United States
Sugars0.00 g · median 9.4 g
Saturated fat0.00 g · median 4.2 g
Salt3.7 g · median 0.98 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks variety packs” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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