
Millville Fruit & Grain Soft Baked Bars Apple Cinnamon
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 378 kcal | 19% |
| Total fat | 8.1 g | 10% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 73.0 g | 27% |
| Total sugars | 29.7 g | — |
| Dietary fiber | 2.7 g | 10% |
| Protein | 2.7 g | 5% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated August 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
APPLE FILLING [GLUCOSE-FRUCTOSE SYRUP, SUGAR, GLYCERIN, WHOLE OAT FLOUR, CONCENTRATED APPLE PUREE, DEXTROSE, APPLE CONCENTRATE, PECTIN, MALIC ACID, CINNAMON, ACIDITY REGULATORS (SODIUM CITRATE, CALCIUM CITRATE), NATURAL FLAVOR], WHOLE WHEAT FLOUR, OATS, VEGETABLE OILS (RAPESEED, PALM, COCONUT), INVERT SUGAR SYRUP, WHOLE OAT FLOUR, GLYCERIN, POLYDEXTROSE, SUGAR, FRUCTOSE, SORBITOL, DIETARY FIBER, MALTED WHEAT FLOUR, EMULSIFIERS (RAPESEED LECITHIN, SODIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES OF FATTY ACIDS), SALT, WHEY, VITAMIN MIX (MAGNESIUM, MALTODEXTRIN, NIACINAMIDE (VITAMIN B3), IRON, THIAMIN HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID (VITAMIN B9)), CARAMEL COLOR, XANTHAN GUM, SODIUM BICARBONATE, CALCIUM CARBONATE, ASCORBIC ACID (ANTIOXIDANT), EXTRACT OF ROSEMARY (ANTIOXIDANT), EGG.
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E150cAmmonia caramelColor
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E333Calcium citratesSequestrant · Stabilizer
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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