Gingerbread cookies with dark chocolate, Favorina
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Gingerbread cookies with dark chocolate

United States
NOVA4
400 kcalper 100 g · 20% of the reference intake
34.3 gof sugars per 100 g
Barcode (EAN-13)4056489905189
GS1 prefix405 · GS1 Germany
Additives3: E270, E322, E503
AllergensGlutenMay contain: Eggs, Milk, Nuts, Soybeans
LabelsFair trade, Fairtrade International, Max Havelaar
4056489905189

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat8.6 g11%
Saturated fat4.3 g21%
Total carbohydrate74.3 g27%
Total sugars34.3 g—
Dietary fiber2.9 g10%
Protein5.7 g11%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Weizenmehl, Zucker, Glukose-Fruktose - Sirup, Kakaomasse, Backtriebmittel: Ammoniumcarbonate, Kaliumcarbonate; Kakaobutter, Zimt, Säuerungsmittel: Milchsäure; Gewürze, Emulgator: Lecithine. Kann Spuren von Ei, Milch, Schalenfrüchten und Soja enthalten. Vor Wärme schützen und trocken lagern. Ungeöffnet mindes tens haltbar bis: siehe Rückseite. LIDL Nährwerte RICHTIG ENTSORGEN 0/100 g Beutel Energie Fett 1598 kJ/379 kcal

The ingredient list is only available in German in the source; we show it as it is, without translation.

Allergen: GlutenMay contain: EggsMay contain: MilkMay contain: NutsMay contain: SoybeansFair tradeFairtrade InternationalMax Havelaar
  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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