Snack Day Original Wheat
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 16.7 g | 21% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 6.7 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 6.7 g | 13% |
| Sodium | 0.93 g | 41% |
Open Food Facts, ODbL, record updated October 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin, folic acid), vegetable oil (sunflower and/or canola), rosemary extract (antioxidant), tocopherols (antioxidant), wheat germ, sugar, salt, ammonium carbonate, wheat seasoning (brewer's yeast extract, wheat flour, hydrolyzed wheat gluten, sunflower oil), sodium carbonate, wheat bran, enzymes
- E306Tocopherol-rich extract
- E392Extracts of rosemary
- E500Sodium carbonatesStabilizer · Thickener
- E500iSodium carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iAmmonium carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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