MAISTUVAT KAURA-PALAT
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 249 kcal | 12% |
| Total fat | 3.5 g | 4% |
| Saturated fat | 0.60 g | 3% |
| Total carbohydrate | 43.0 g | 16% |
| Total sugars | 7.1 g | — |
| Dietary fiber | 6.3 g | 23% |
| Protein | 8.1 g | 16% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated April 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Kaura 42 % (täysjyväjauho, täysjyvähiutale, ese), vesi, vehnäjauho, siirappi, sokeri, hiiva, psylliumkuitu, suola (suola, jodi), jauhonparanne (askorbiinihappo). Kauraa 75 % viljaraaka-aineista. Runsaskuituinen.
The ingredient list is only available in Finnish in the source; we show it as it is, without translation.
- E300Ascorbic acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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