Wasabi Nuts
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 514 kcal | 26% |
| Total fat | 29.8 g | 38% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 49.1 g | 18% |
| Total sugars | 9.6 g | — |
| Protein | 12.1 g | 24% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated May 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WEIZENMEHL, PFLANZLICHES OL (SONNENBLUME), ANTIOXIDATIONSMITTEL: EXTRAKT AUS ROSMARIN; ZUCKER, MODIFIZIERTE STaRKE, SALZ, DEXTROSE, REISMEHL, TRENNMITTEL: E341, E414; KNOBLAuCH, ŹWIEBEL, KoKOSFETT, SENFKÖRNER FARBSTOFF: E141
The ingredient list is only available in German in the source; we show it as it is, without translation.
- E141Copper complexes of chlorophylls and chlorophyllinsColor
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E392Extracts of rosemary
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
82% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Roasted peanuts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Roasted peanuts”: 4.18 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Roasted nuts (peanuts, cashews, almonds) (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry · after opening | 1–2 weeks | |
| Refrigerator · after opening | 4 weeks |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.