Chocolate candies · United States

Assorted chocolate

· brand owner: HEIDEL
United States
NUTRI-SCOREABCDENOVA4
533 kcalper 100 g · 27% of the reference intake
53.3 gof sugars per 100 g
Barcode (EAN-13)4006446003458
GS1 prefix400 · GS1 Germany
Additives3: E322, E322i, E476
AllergensGluten, Milk, Nuts, Soybeans
4006446003458

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat33.3 g43%
Saturated fat20.0 g100%
Total carbohydrate56.7 g21%
Total sugars53.3 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, milk powder, cocoa butter, palm oil, chocolate liquor, praline (sugar, hazelnuts paste, almonds paste), sweet whey powder, lactose, lowfat cocoa powder, crispy cereals (rice flour, wheat flour, palm oil, wheat gluten, sugar, wheat malt. dextrose, salt), butterfat, soy lecithin, sunflower lecithin, polyglycerol polyricinoleate; natural vanilla flavor.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat6.0 g30%
Sodium25 mg1%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars16 g—
Protein2.0 g—
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated May 3, 2018
FDC ID
576714

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HEIDEL

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars53.3 g · median 48.0 g
Saturated fat20.0 g · median 17.9 g
Salt0.21 g · median 0.19 g

69% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.