Confectioneries · United States

High Quality Milk Chocolate

· 40 g · brand owner: Confiserie Heidel

United States

578 kcalper 100 g · 29% of the reference intake

49.0 gof sugars per 100 g

Barcode (EAN-13)4006446001997

GS1 prefix400 · GS1 Germany

Additives2: E322, E322i

AllergensMilk, Soybeans

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	578 kcal	29%
Total fat	39.0 g	50%
Saturated fat	24.0 g	120%
Total carbohydrate	50.0 g	18%
Total sugars	49.0 g	—
Dietary fiber	0.00 g	0%
Protein	6.2 g	12%
Sodium	0.06 g	3%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin.

Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	579 kcal	—
Total fat	39 g	50%
Saturated fat	24 g	120%
Total carbohydrate	50 g	18%
Total sugars	49 g	—
Protein	6.3 g	—

USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated August 23, 2017
FDC ID: 2095431

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Confiserie Heidel

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars49.0 g · median 56.5 g

Saturated fat24.0 g · median 0.00 g

Salt0.16 g · median 0.12 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.