Cheddar rot
by Frischpack · 1pcs
United StatesGermany
390 kcalper 100 g · 20% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)4004164011236
GS1 prefix400 · GS1 Germany
Additives1: E160a
AllergensNot given in the source
LabelsNo preservatives
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 390 kcal | 20% |
| Total fat | 32.0 g | 41% |
| Saturated fat | 20.0 g | 100% |
| Total carbohydrate | 0.60 g | 0% |
| Total sugars | 0.60 g | — |
| Protein | 25.0 g | 50% |
| Sodium | 0.67 g | 29% |
Open Food Facts, ODbL, record updated July 30, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Pasteurisierte KuhMILCH, Salz, Reifungskulturen, mikrobieller Labaustauschstoff, Farbstoff: E160a.
- E160acaroteneColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyUnited States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.