Dairy spreads · United States
Brunch Paprika & Peperoni
by Brunch · 200g
United StatesFranceGermany
211 kcalper 100 g · 11% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)4000400002693
GS1 prefix400 · GS1 Germany
Additives2: E160a, E428
AllergensMilk
LabelsMade in Germany
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 211 kcal | 11% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 16.0 g | 80% |
| Total carbohydrate | 3.5 g | 1% |
| Total sugars | 3.3 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 4.3 g | 9% |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated March 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
69% skimmed milk yogurt, 15% coconut oil, 7% paprika, 3% rapeseed oil, 2% rapeseed oil completely hydrogenated, tomato paste, pepperoni, table salt, onions, spices, milk protein, edible gelatin, thickener: locust bean gum, flavor, colorants: paprika extract, carotene,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
FranceGermanyUnited States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.