Brown Rice Bar
Prefix 380 was issued by GS1 Bulgaria. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 450 kcal | 23% |
| Total fat | 24.0 g | 31% |
| Saturated fat | 15.0 g | 75% |
| Total carbohydrate | 50.0 g | 18% |
| Total sugars | 10.0 g | — |
| Dietary fiber | 2.9 g | 10% |
| Protein | 6.0 g | 12% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated May 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Dark chocolate 68% [cocoa mass, cocoa butter, chicory root fiber, emulsifier: sunflower lecithin, natural vanilla flavouring], whole grain brown rice 31.8%, natural flavouring Orange 0.2%. Chocolate: cocoa solids: 58% minimum. May contain traces of milk Contains naturally occuring sugars
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
15% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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