Orange Bars, Terry’s Chocolate
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United States

Orange Bars

by Terry’s Chocolate · 105g
United States
NUTRI-SCOREABCDENOVA4
524 kcalper 100 g · 26% of the reference intake
59.0 gof sugars per 100 g
Barcode (EAN-13)3664346304986
GS1 prefix366 · GS1 France
Additives1: E442
AllergensMilkMay contain: Gluten
3664346304986

Prefix 366 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories524 kcal26%
Total fat29.0 g37%
Saturated fat17.0 g85%
Total carbohydrate59.0 g21%
Total sugars59.0 g—
Dietary fiber2.1 g7%
Protein5.8 g12%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated October 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, cocoa butter, cocoa mass, skimmed milk powder, whey permeate powder (from milk), palm oil, milk fat, emulsifier (e442), orange oil, flavouring,milk solids 14% minimumcocoa solids 25% minimumcontains vegetable fats in addition to cocoa butter may contain nuts, wheat,

Allergen: MilkMay contain: Gluten
  • E442Ammonium phosphatidesEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Per 100g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total fat28 g36%
Saturated fat16 g80%
Dietary fiber2.1 g8%
Total sugars61 g—
Protein5.0 g—
USDA food category
Confectionery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated April 13, 2018
FDC ID
770246

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars59.0 g · median 56.5 g
Saturated fat17.0 g · median 0.00 g
Salt0.27 g · median 0.12 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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