Mélange Apéritif Japonais
Prefix 336 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 259 kcal | 13% |
| Total fat | 8.6 g | 11% |
| Saturated fat | 2.1 g | 10% |
| Total carbohydrate | 40.9 g | 15% |
| Total sugars | 14.1 g | — |
| Dietary fiber | 5.6 g | 20% |
| Protein | 4.6 g | 9% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated March 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cacahuètes 38,7 %, amidon de maïs, farine de blé tendre, sucre, sauce soja (soja, blé tendre, sel, eau), graines de sésame, fécule de tapioca, sel, maltodextrine, colorants (E150c, E160c, E129, E102, E133), algues.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E102TartrazineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E150cAmmonia caramelColor
- E160cPaprika extractColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
95% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Appetizers” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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