Minestrone Soup
Prefix 328 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 82 kcal | 4% |
| Total fat | 3.2 g | 4% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 9.7 g | 4% |
| Total sugars | 1.5 g | — |
| Dietary fiber | 3.5 g | 13% |
| Protein | 3.2 g | 6% |
| Sodium | 0.24 g | 11% |
Open Food Facts, ODbL, record updated November 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, crushed tomatoes (tomatoes, tomato juice), onion, cooked cannellini bean, celeriac, cooked red kidney bean, cooked pasta (water, durum wheat semolina), fava bean, carrot, cheese (milk, cheese culture, salt, enzyme), extra virgin olive oil, kale, garlic, sweet basil, rice starch, salt, sherry vinegar, onion concentrated juice, rosemary, celeriac concentrated juice, thyme, anise, bay, black pepper, chili pepper, turmeric
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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