Pitch Chocolate 6 Pack
Prefix 325 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 352 kcal | 18% |
| Total fat | 11.0 g | 14% |
| Saturated fat | 3.0 g | 15% |
| Total carbohydrate | 55.0 g | 20% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 3.2 g | 11% |
| Protein | 5.9 g | 12% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated March 6, 2019 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat Flour 28%, Chocolate Flavoured Filling 28% [Glucose-Fructose Syrup, Sugar, Water, Chocolate 4.9% (Sugar, Cocoa Mass, Reduced-Fat Cocoa Powder, Cocoa Butter, Lactose, Emulsifier: Soya Lecithin), Hazelnuts, Thickener: Maize Starch, Dried Whole Milk, Natural Vanilla Flavouring], Sugar, Leaven 9% [Wheat Flour 5%, Water, Salt], Eggs, Rapeseed Oil, Yeast, Concentrated Butter, Psyllium Fibre, Emulsifier: Mono and Diglycerides of Fatty Acids, Salt, Wheat Gluten, Thickener: Guar Gum, Antioxidant: Ascorbic Acid, Milk Proteins
- E300Ascorbic acidAntioxidant · Sequestrant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.