Chocolate madeleines · United States

Petites Madeleines Chocolat

by St Michel · 175 g · brand owner: ST MICHEL

United StatesCroatiaDenmarkFrance+ 7 countries

Green-ScoreD

425 kcalper 100 g · 21% of the reference intake

29.0 gof sugars per 100 g

Barcode (EAN-13)3178530407938

GS1 prefix317 · GS1 France

Additives2: E322, E422

AllergensEggs, Gluten, Milk, SoybeansMay contain: Lupin, Mustard, Nuts

LabelsFree range, Free range eggs, Made in France

Prefix 317 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	425 kcal	21%
Total fat	21.0 g	27%
Saturated fat	3.1 g	15%
Total carbohydrate	55.0 g	20%
Total sugars	29.0 g	—
Dietary fiber	1.7 g	6%
Protein	5.4 g	11%
Sodium	0.28 g	12%

Open Food Facts, ODbL, record updated September 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

wheat flour (27%), sugar, non-hydrogenated rapeseed oil, eggs (16%), glucose-fructose syrup, stabilizer: glycerol, cocoa paste, fresh pasteurised semi-skimmed milk (2%), cassava starch, baking powders: diphosphates and sodium carbonates (wheat), whole mil

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: LupinMay contain: MustardMay contain: NutsFree rangeFree range eggsMade in FranceNo coloringsNo palm oil

E322LecithinsAntioxidant · Emulsifier
E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 madeleines (31 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	7.0 g	9%
Saturated fat	1.0 g	5%
Sodium	100 mg	4%
Total carbohydrate	17 g	6%
Dietary fiber	1.0 g	4%
Total sugars	9.0 g	—
Protein	2.0 g	—

USDA food category: Cookies & Biscuits
Data provider: Label Insight
In FoodData Central: Since May 28, 2020 · label data updated March 23, 2019
FDC ID: 896288

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ST MICHEL

Open Food Facts, ODbL

Climate impact

7.60kg CO₂e per kg

Reference value for the category “Chocolate madeleines”: 7.60 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 11 countries

CroatiaDenmarkFranceLatviaMoroccoPolandRomaniaRussiaSlovakiaSwitzerlandUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated September 1, 2026 · export of 23 October 2026
USDA label data
USDA FoodData Central, CC0 · updated March 23, 2019 · April 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.