Gemüsepfanne Französische Arr, Gut Bio
i Photo: Open Food Facts contributors · CC BY-SA
Frozen plant-based foods mixes · United States

Gemüsepfanne Französische Arr

by Gut Bio · 600 g
United StatesGermany
NUTRI-SCOREABDECNOVA3
54 kcalper 100 g · 3% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-8)29043989
GS1 prefix290
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Soybeans
LabelsOrganic, EU Organic

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories54 kcal3%
Total fat1.7 g2%
Saturated fat0.20 g1%
Total carbohydrate6.8 g2%
Total sugars3.0 g—
Protein1.7 g3%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated March 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Gemüse.(90%) (Zućchini', Broccoli', Karotten', Cherry-Tomaten', gelbe Karotten', Zwiebeln'), Kräuter', Olivenöl, Meersalz, Sonnenblumenöl, Honig', Gewürze

May contain: CeleryMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: MolluscsMay contain: MustardMay contain: SoybeansOrganicEU Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 106 “frozen plant-based foods mixes” products sold in the United States
Sugars3.0 g · median 1.9 g
Saturated fat0.20 g · median 1.1 g
Salt0.85 g · median 1.2 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen plant-based foods mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Vegetables (Food Purchased Frozen).

WhereHow longNote
Refrigerator3–4 daysRecommendation is for storage after cooking.
Freezer · from date of purchase10–18 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.