Spread, Hazelnut Vanilla
by World Market
United States
553 kcalper 100 g · 28% of the reference intake
57.9 gof sugars per 100 g
Barcode (EAN-8)24298964
GS1 prefix242
Additives2: E322, E322i
AllergensNuts, Soybeans, Milk (read from the ingredients list)
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 553 kcal | 28% |
| Total fat | 34.2 g | 44% |
| Saturated fat | 7.9 g | 39% |
| Total carbohydrate | 60.5 g | 22% |
| Total sugars | 57.9 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 2.6 g | 5% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Sugar, rapeseed oil and fat (partially hydrogenated), hazelnuts (5%) low fat cocoa powder , skimmed milk powder (2.5%) whey powder, soy powder, emulsifier, soy lecithin, aroma (vanilla and hazelnut )
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.