Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 218 kcal | 11% |
| Total fat | 8.4 g | 11% |
| Saturated fat | 3.2 g | 16% |
| Total carbohydrate | 24.6 g | 9% |
| Total sugars | 2.8 g | — |
| Dietary fiber | 2.1 g | 8% |
| Protein | 12.7 g | 25% |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated November 14, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Filling: White Meat Chicken, Tomatoes, Onions, Water, Heavy Cream, Expeller-Pressed Canola Oil, Yogurt, Green Bell Pepper, Butter, Garlic, Spices, Sugar, Salt, Lemon Juice, Cilantro, Citrus Fiber, Potato Starch, Syrup Blend, Cashews, Tapioca Starch, Fenugreek Leaves, Paprika Oleoresin, Citric Acid, Natural Flavor, Tomato Powder, Vinegar, Mango Powder. Paratha Bread: Wheat Flour, Water, Milk, Corn Oil, Vegetable Oil, Dried Buttermilk, Salt, Baking Powder, Dextrin, Carrot Fiber, Yeast.
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E160cPaprika extractColor
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
