Snacks · United States

Cheddar & Sour Cream Flavored Original Style Protein Chips, Cheddar & Sour Cream

· brand owner: QUEST
United States
NUTRI-SCOREABCEDNOVA4
438 kcalper 100 g · 22% of the reference intake
3.1 gof sugars per 100 g
Barcode (EAN-13)20888849000290
GS1 prefix088 · GS1 US
Additives7: E160b, E160c, E170…
AllergensMilk

Prefix 088 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories438 kcal22%
Total fat14.1 g18%
Saturated fat3.1 g16%
Total carbohydrate15.6 g6%
Total sugars3.1 g—
Dietary fiber3.1 g11%
Protein65.6 g131%
Sodium0.69 g30%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Protein Blend (Milk Protein Isolate, Whey Protein Isolate), High Oleic Sunflower Oil, Calcium Caseinate, Corn Starch, Psyllium Husk. Contains Less Than 2% Of The Following: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Buttermilk Powder, Garlic Powder, Onion Powder, Dehydrated Butter (Cream, Salt), Butter Oil, Nonfat Dry Milk, Salt, Whey Powder, Natural Flavors, Paprika Extract (Color), Turmeric (Color), Annatto (Color), Annatto Extract (Color), Citric Acid, Yeast Extract, Calcium Carbonate, Sunflower Lecithin.

  • E160bAnnattoColor
  • E160cPaprika extractColor
  • E170Calcium carbonates
  • E170iCalcium carbonateColor · Stabilizer
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Bag (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat4.5 g6%
Saturated fat1.0 g5%
Sodium220 mg10%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein21 g—
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since June 26, 2020 · label data updated May 15, 2020
FDC ID
1046277

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

QUEST

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars3.1 g · median 10.0 g
Saturated fat3.1 g · median 5.0 g
Salt1.7 g · median 0.85 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.