Meats · United States

Meijer, boneless seasoned pork tenderloin, smokehouse mesquite

by Meijer · brand owner: MEIJER
United States
NUTRI-SCOREBCDEANOVA4
116 kcalper 100 g · 6% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)2033358009034
GS1 prefix203
AdditivesNone found in the ingredients
AllergensNot given in the source
2033358009034

Prefix 203: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories116 kcal6%
Total fat4.0 g5%
Saturated fat1.3 g7%
Total carbohydrate2.7 g1%
Total sugars1.8 g—
Dietary fiber0.00 g0%
Protein17.9 g36%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, potassium lactate sodium phosphate, salt, sodium acetate and flavoring

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (112 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat4.5 g6%
Saturated fat1.5 g8%
Sodium440 mg19%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein20 g—
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated February 7, 2018
FDC ID
374940

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MEIJER

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States
Sugars1.8 g · median 0.00 g
Saturated fat1.3 g · median 5.4 g
Salt0.98 g · median 1.1 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.