Roasted Vegetables with Olive Oil Vegan
by Wegmans · 12 oz
United States
53 kcalper 100 g · 3% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)2027060010006
GS1 prefix202
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, Kosher, Vegan
Prefix 202: restricted in-store use.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 53 kcal | 3% |
| Total fat | 3.1 g | 4% |
| Total carbohydrate | 7.1 g | 3% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 0.88 g | 2% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated October 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Carrots, Zucchini, Yellow Squash, Red Peppers, Red Onions, Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil, Olive Pomace Oil), Kosher Salt, Black Pepper. ALLERGENS: May be present due to shared preparation area
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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