Salty snacks · United States

Mustard Potato Salad, Mustard Potato

· 1/2 cup · brand owner: LIDL

United Statesworld

136 kcalper 100 g · 7% of the reference intake

2.9 gof sugars per 100 g

Barcode (EAN-8)20096557

GS1 prefix200

Additives5: E202, E211, E330…

AllergensCelery, Eggs, Mustard, Soybeans

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	136 kcal	7%
Total fat	6.4 g	8%
Saturated fat	1.1 g	5%
Total carbohydrate	17.9 g	7%
Total sugars	2.9 g	—
Dietary fiber	2.1 g	7%
Protein	2.1 g	4%
Sodium	0.62 g	27%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Mustard (Water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric, Paprika, Garlic Powder, Spices, Xanthan Gum, Annatto Extract (Color), Citric Acid, Natural Flavor), Celery, Dill Pickle Cubes (Cucumbers, Distilled Vinegar, Salt, Calcium Chloride, Natural Flavoring, Contains 2% Or Less Of: Xanthan Gum, Sodium Benzoate [Preservative], Alum, Turmeric, Polysorbate 80), Water, Onion, Sugar, Red Bell Pepper, Salt, Vinegar, Modified Corn Starch, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Annatto Extract (Color), Xanthan Gum.

Allergen: Celery Allergen: Eggs Allergen: Mustard Allergen: Soybeans

E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (140 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	9.0 g	12%
Saturated fat	1.5 g	7%
Sodium	860 mg	37%
Total carbohydrate	25 g	9%
Dietary fiber	2.9 g	11%
Total sugars	4.0 g	—
Protein	3.0 g	—

USDA food category: Pickles, Olives, Peppers & Relishes
Data provider: Label Insight
In FoodData Central: Since November 30, 2020 · label data updated June 16, 2020
FDC ID: 1142711

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LIDL

Open Food Facts, ODbL

In its category

Position among 164 “salty snacks” products sold in the United States

Sugars2.9 g · median 3.6 g

Saturated fat1.1 g · median 1.3 g

Salt1.5 g · median 1.6 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Salty snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.