Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 156 kcal | 8% |
| Total fat | 7.8 g | 10% |
| Saturated fat | 2.3 g | 11% |
| Total carbohydrate | 2.0 g | 1% |
| Total sugars | 0.65 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 17.5 g | 35% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated December 1, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Turkey, Turkey Gravy, Turkey Stock, Water, Turkey Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Turkey Fat, Cornstarch, Wheat Starch, Chicken Fat, Chicken Fat, Rosemary Extract, Vegetable Seasoning, Sea Salt, Yeast Extract, Yeast Extract, Salt, White Pepper, Onion Powder, Maltodextrin, Dextrose, Carrot Powder, Celery Seed, Turmeric, Xanthan Gum, Soy Lecithin, Cane Sugar, Caramel Color, Spices, Crushed Red Pepper, Nisin, Soy Mirin Brine, Soy
- E150cAmmonia caramelColor
- E234NisinPreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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