Fried Rice - Cub Meal
Prefix 200: restricted in-store use.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 199 kcal | 10% |
| Total fat | 5.7 g | 7% |
| Saturated fat | 1.1 g | 6% |
| Total carbohydrate | 32.4 g | 12% |
| Total sugars | 1.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.0 g | 8% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated April 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cooked White Rice, Liquid Eggs, Peas, Carrots, Soybean Oil, Green Onions, Contains Less Than 2% Of: Salt, Sesame Oil, Maltodextrin, Modified Food Starch, Sugar, Onion Powder, Celery Extract, Disodium Inosinate, Disodium Guanylate, Soybeans, Wheat
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.