Radishes · United States

Radish

by USDA · Varies
United States
NUTRI-SCOREBCDEANOVA1
16 kcalper 100 g · 1% of the reference intake
1.9 gof sugars per 100 g
Barcode (EAN-13)2000000126111
GS1 prefix200
AdditivesNone found in the ingredients
AllergensNot given in the source
2000000126111

Prefix 200: restricted in-store use.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories16 kcal1%
Total fat0.09 g0%
Saturated fat0.00 g0%
Total carbohydrate3.5 g1%
Total sugars1.9 g—
Dietary fiber1.6 g6%
Protein0.69 g1%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated June 2, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Radish

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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