Stone Ground Wheat Crackers

United States
400 kcalper 100 g · 20% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-8)19338866
GS1 prefix193
Additives3: E1101, E503, E503ii
AllergensGluten

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat11.7 g15%
Saturated fat0.00 g0%
Total carbohydrate63.3 g23%
Total sugars0.00 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.51 g22%

Open Food Facts, ODbL, record updated February 18, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), cracked wheat, sunflower oil, salt, malt extract, yeast, ammonium bicarbonate, sodium bicarbonate, protease.

  • E1101ProteaseStabilizer
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.