Cooking helpers · United States

Gold Medal All Trumps Frozen Pizza Dough Ball 18/24 OZ

by Gold Medal · 27 lb · brand owner: GENERAL MILLS SALES INC.
United States
236 kcalper 100 g · 12% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)10721582133869
GS1 prefix072 · GS1 US
AllergensGluten (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories236 kcal12%
Total fat2.7 g3%
Saturated fat0.00 g0%
Total carbohydrate43.6 g16%
Total sugars3.6 g—
Dietary fiber1.8 g6%
Protein9.1 g18%
Sodium0.49 g21%

USDA FoodData Central, CC0, record updated May 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/12 Pizza (55 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium270 mg12%
Total carbohydrate24 g9%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein5.0 g—
Servings per package
About 223
USDA food category
Baking/Cooking Mixes/Supplies
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 24, 2025 · label data updated May 23, 2025
FDC ID
2737705

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Baking/Cooking Mixes/Supplies”. Shelfpedia lists it under “Cooking helpers”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Source: USDA FoodData Central.

In its category

Position among 1,519 “cooking helpers” products sold in the United States
Sugars3.6 g · median 10.0 g
Saturated fat0.00 g · median 1.1 g
Salt1.2 g · median 1.3 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cooking helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.