Meal Kit Pepperoni Stick
Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 205 kcal | 10% |
| Total fat | 8.2 g | 11% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 27.6 g | 10% |
| Total sugars | 18.0 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 6.3 g | 13% |
| Sodium | 0.41 g | 18% |
USDA FoodData Central, CC0, record updated March 18, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Beef Stick w/Pepperoni Seasoning: Ground Beef (not more than 24% fat), Water, Salt, Spices, Dextrose, Corn Syrup, Cultured Celery Juice Powder, Spice Extractive and Extractive of Paprika, Paprika, Natural Flavors, Yeast Extract, Lactic Acid Starter Culture. Cheese Stick: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid (Natural Preservative), Color (Paprika and Turmeric), Enzymes. Juice Breaks, Vegetable Juice Punch: Reconstituted Vegetable Juice (Water and Sweet Potato Conc.), Reconstituted Fruit Juice Blend (Water and Conc. Juices of Apple and White Grape), Natural Flavoring, Citric Acid, Ascorbic Acid. Raisins: California Seedless Raisins, less than 0.5% Canola Oil. WG Wheat Cracker: Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil , Sugar, Salt, Sodium Bicarbonate, Malt Syrup, Molasses, Honey, Ammonium Bicarbonate, Onion Powder, Citric Acid, Cream of Tartar (Potassium Bitartrate), Sodium Acid Pyrophosphate, Honey Flavor, Garlic Powder.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 490 kcal | — |
| Total fat | 20 g | 25% |
| Saturated fat | 10.0 g | 50% |
| Sodium | 975 mg | 42% |
| Total carbohydrate | 66 g | 24% |
| Dietary fiber | 4.1 g | 15% |
| Total sugars | 43 g | — |
| Protein | 15 g | — |
- USDA food category
- Prepared/Preserved Foods Variety Packs
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since April 24, 2025 · label data updated March 18, 2025
- FDC ID
- 2725260
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
East Side Entrees
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.