Chicken Breast Fillet Strips Crispy
by New York Diner
United States
212 kcalper 100 g · 11% of the reference intake
1.0 gof sugars per 100 g
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 212 kcal | 11% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 12.0 g | 4% |
| Total sugars | 0.98 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 13.0 g | 26% |
| Sodium | 1.3 g | 55% |
Open Food Facts, ODbL, record updated April 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Chicken Breast, Water, Wheat Flour, Breadcrumb, Salt, Yeast, Vegetable Oil, Palm, Sunflower, Soya, Wheat Starch, Modified Tapioca Starch, Salt, Raising Agents, Diphosphates, Sodium Carbonates, Maize Flour, Maize Starch, Stabilisers, Triphosphates, Garlic, Spice, Dextrose, Xylose, Spice Extracts, Pepper, Paprika, Turmeric, Yeast Extract
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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