Kings command foods fully cooked 0.5 ounce swedish meatballs, 2-5 pound bags of meatballs, 2-2 pound sauce packets in a 14 pound net weight master case.
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 223 kcal | 11% |
| Total fat | 15.8 g | 20% |
| Saturated fat | 6.5 g | 32% |
| Total carbohydrate | 5.8 g | 2% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.70 g | 2% |
| Protein | 12.9 g | 26% |
| Sodium | 0.39 g | 17% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Beef, water, potatoes, onions, textured vegetable protein (soy flour, caramel color), breadcrumbs (bleached wheat flour, sugar, salt, yeast, canola oil), nonfat dry milk, hydrolyzed soy protein, salt, flavoring. sauce: water, mushrooms, modified food starch, beef base (roasted beef and concentrated beef stock, salt, hydrolyzed [corn and wheat gluten, soy, wheat and corn] proteins, yeast extract, maltodextrin, palm oil, sugar, onion powder, caramel color, corn oil, potato starch, partially hydrogenated cottonseed and soybean oil, disodium inosinate/disodium guanylate, modified food starch, natural flavors), diced onion, sour cream (grade a pasteurized cultured cream, skim milk, milk solids, gelatin), sweet marsala cooking wine, butter, molasses, heavy cream (pasteurized heavy cream), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovy puree, natural flavor (contains soy) and tamarind), garlic, spices.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 310 kcal | — |
| Total fat | 22 g | 28% |
| Saturated fat | 9.0 g | 45% |
| Sodium | 539 mg | 23% |
| Total carbohydrate | 8.0 g | 3% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 2.0 g | — |
| Protein | 18 g | — |
- USDA food category
- Beef - Prepared/Processed
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since February 27, 2020 · label data updated August 17, 2017
- FDC ID
- 757354
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
King's Command Food, Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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