Barber Foods Uncooked Breaded Broccoli & Cheese Boneless Stuffed Chicken Breasts 4 oz.
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 201 kcal | 10% |
| Total fat | 11.8 g | 15% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 9.7 g | 4% |
| Total sugars | 0.92 g | — |
| Dietary fiber | 0.83 g | 3% |
| Protein | 13.9 g | 28% |
| Sodium | 0.37 g | 16% |
USDA FoodData Central, CC0, record updated June 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken breast with rib meat (marinated up to 8% with a solution of water, rice starch, roasted chicken, sodium phosphate, salt, sugar, natural flavors), broccoli, pasteurized process Swiss and American cheese (Swiss cheese [cultured milk and skim milk, salt, enzymes], American cheese [cultured milk and skim milk, salt, enzymes], cream, sodium phosphate, salt), enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil, contains 2% or less of: yellow corn flour, salt, whey, dextrose, buttermilk blend (buttermilk, whey solids), natural flavors, spices, Romano and parmesan cheeses (pasteurized cow's milk, cheese cultures, salt, sorbic acid [preservative], enzymes), yeast, oleoresin paprika and annatto extract (color), leavening (monocalcium phosphate, sodium bicarbonate), extractives of turmeric and paprika. Prebrowned in vegetable oil.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 201 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 3.6 g | 18% |
| Sodium | 365 mg | 16% |
| Total carbohydrate | 9.7 g | 4% |
| Dietary fiber | 0.8 g | 3% |
| Total sugars | 0.9 g | — |
| Protein | 14 g | — |
- Servings per package
- About 41
- USDA food category
- Meat/Poultry/Other Animals - Prepared/Processed
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since July 23, 2026 · label data updated June 27, 2026
- FDC ID
- 2771994
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Tyson Foods Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.