Beef Cincy Style Chili 6/5# 30#
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 141 kcal | 7% |
| Total fat | 9.9 g | 13% |
| Saturated fat | 3.8 g | 19% |
| Total carbohydrate | 3.8 g | 1% |
| Total sugars | 0.59 g | — |
| Dietary fiber | 0.70 g | 3% |
| Protein | 8.8 g | 18% |
| Sodium | 0.22 g | 10% |
USDA FoodData Central, CC0, record updated October 23, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
GROUND BEEF (no more than 20% fat), WATER, TOMATO PASTE, CONTAINS LESS THAN 2% OF SEASONING (chili pepper and other spices, garlic powder, spice extractives including paprika), MODIFIED FOOD STARCH, DEHYDRATED ONION, SEASONING (potassium chloride, flavor [contains maltodextrin]), SALT, VINEGAR, DEHYDRATED GARLIC, SPICES, XANTHAN GUM.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 223 kcal | — |
| Total fat | 16 g | 20% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 350 mg | 15% |
| Total carbohydrate | 6.0 g | 2% |
| Dietary fiber | 1.1 g | 4% |
| Total sugars | 0.9 g | — |
| Protein | 14 g | — |
- Servings per package
- About 86
- USDA food category
- Meat/Poultry/Other Animals - Prepared/Processed
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since September 24, 2026 · label data updated October 23, 2024
- FDC ID
- 2775932
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
JTM Food Group
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.