Shearer's Cheddar and Bacon Fries 90 / 1 ONZ Case
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 427 kcal | 21% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 1.6 g | 8% |
| Total carbohydrate | 72.8 g | 26% |
| Total sugars | 6.5 g | — |
| Dietary fiber | 4.4 g | 16% |
| Protein | 8.4 g | 17% |
| Sodium | 0.72 g | 31% |
USDA FoodData Central, CC0, record updated January 11, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whole Grain Cornmeal, Cornmeal (Degermed), Cheddar Bacon Seasoning (Whey, Reduced Lactose Whey, Maltodextrin, Natural and Artificial Flavors, Salt, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Cream, Onion Powder, Natural Blue Cheese Flavor, Cornstarch, Whey Protein Concentrate, Citric Acid, Dextrose, Yeast Extract, Garlic Powder, Artificial Color [Yellow 5, Yellow 6, Red 40, Blue 1, Titanium Dioxide], Spices, Disodium Guanylate, Disodium Inosinate, Lactic Acid, Gum Arabic), Dried Potato, Vegetable Oil (Contains One or More of the Following: Sunflower, Corn, or Canola Oil), Enrichment Blend (Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid).
- E102TartrazineColorread from the ingredients list
- E110Sunset yellow FCFColorread from the ingredients list
- E129Allura redColorread from the ingredients list
- E133Brilliant blue FCFColorread from the ingredients list
- E171Titanium dioxideColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 120 kcal | — |
| Total fat | 3.4 g | 4% |
| Saturated fat | 0.5 g | 2% |
| Sodium | 202 mg | 9% |
| Total carbohydrate | 20 g | 7% |
| Dietary fiber | 1.2 g | 4% |
| Total sugars | 1.8 g | — |
| Protein | 2.4 g | — |
- Servings per package
- About 91
- USDA food category
- Snacks
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since April 27, 2023 · label data updated January 11, 2022
- FDC ID
- 2525907
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Snacks”. Shelfpedia lists it under “Snacks”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Shearers Foods LLC
Source: USDA FoodData Central.
In its category
41% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.